In this episode of Coastal Cuisine, host Michael Sprouse and the C.C. Crew visit JAM Bistro on Baltimore Avenue in Rehoboth Beach, Delaware. Known for their very approachable, simple yet satisfying, locally focused food, JAM Bistro has developed a large following of both locals and visitors year round. This episode features a look at JAM’s “in-season” summer friendly menu along with a few specialized and award winning, highly seasonally appropriate cocktails.
For more about Jam Bistro, visit them online at www.jambistro.com
Attention Chefs, Restaurateurs, Bartenders, Brewers, Caterers, Food Professionals and more: Contact us to learn how you can be featured on an upcoming episode of Coastal Cuisine! http://coastalcuisine.tv/contact-us/
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