In this episode of Coastal Cuisine, host Michael Sprouse and the C.C. Crew visit with Bryan Hickman of Hickman’s Meat Market in Rehoboth Beach, Delaware. The family owned and operated business has been a favorite of locals for top-quality, USDA Prime Grade beef and other fresh meats for more than fifteen years. If you’ve been wondering, “Where’s the beef?” look no further than Hickman’s.
For more about Hickman’s Meat Market, visit them online at www.hickmansmeats.com
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